5 Roasted Pumpkin Seeds Recipes for Easy Fall Snacking Pumpkin seeds are a crunchy, flavorful snack that you can easily prepare at home. Whether you prefer something salty, spicy, sweet, or savory, these five roasted pumpkin seed recipes offer delicious options for the whole family. 1. Classic Sea Salt Roasted Pumpkin Seeds Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Servings: 4 Ingredients 1 cup raw pumpkin seeds 1 tablespoon olive oil ½ teaspoon sea salt Instructions Preheat your oven to 325°F (165°C). Rinse the pumpkin seeds and remove any remaining pumpkin pulp. Pat the seeds completely dry with a clean kitchen towel. Toss the seeds with olive oil and sea salt. Spread them in a single layer on a baking sheet. Roast for 20–25 minutes, stirring halfway through. Let the seeds cool before serving. Tip: Dry pumpkin seeds thoroughly before roasting to help them become crispy. 2. Spicy Cajun Roasted Pumpkin Seeds Prep Time: 10 minutes Cook Time: 25 minutes Tot...